Looking for a fun and colorful breakfast that’s each wholesome and delicious? These Blue Pancakes are the appropriate address! Made with natural blue spirulina and no synthetic coloring, they’re gluten-free, dairy-loose, and ready in under 10 mins. Whether you’re making them for a unique event or simply to bring life to your morning, those pancakes are high-quality to be successful with children and adults alike.
I love this recipe because it’s so smooth to make and uses smooth, healthful substances. Plus, the colorful blue color is all-natural, manner to blue spirulina. Let’s dive right into a manner to make those pleasant Blue Pancakes!
Why You’ll Love This Recipe
- No Artificial Coloring: The blue colour comes from herbal blue spirulina.
- Gluten-Free and Dairy-Free: Perfect for humans with dietary regulations.
- Quick and Easy: Ready in under 10 minutes.
- Fun and Festive: Great for vacations like Halloween or the 4th of July.
Ingredients You’ll Need
Here’s what you’ll need to make those Blue Pancakes:
- Oat Flour: 1 cup (gluten-unfastened if wanted).
- Baking Powder: 1 teaspoon.
- Salt: ¼ teaspoon.
- Eggs: 1 big egg.
- Coconut Milk: ½ cup (or any plant-based totally milk).
- Granulated Sugar: 2 tablespoons (or greater to flavor).
- Vanilla Extract: ½ teaspoon.
- Blue Spirulina Powder: 1 teaspoon (or more for a darker blue).
- Butter or Cooking Spray: 1 tablespoon (for cooking).
Step-by means of way of-Step Instructions
Step 1: Mix the Dry Ingredients
- Combine Dry Ingredients: In a medium bowl, whisk collectively 1 cup of oat flour, 1 teaspoon of baking powder, and ¼ teaspoon of salt.
Step 2: Mix the Wet Ingredients
- Combine Wet Ingredients: In a separate bowl, beat 1 big egg, ½ cup of coconut milk, 2 tablespoons of sugar, and ½ teaspoon of vanilla extract till well combined.
Step 3: Combine Wet and Dry Ingredients
- Mix Together: Add the dry materials to the moist components and stir until simply mixed. A few lumps are ok—don’t overmix!
Step four: Add Blue Spirulina
- Add Color: Stir in 1 teaspoon of blue spirulina powder until the batter is evenly colored. For a darker blue, upload greater spirulina.
Step five: Cook the Pancakes
- Heat the Pan: Heat a nonstick skillet over medium heat and add a touch butter or cooking spray.
- Cook: Pour spoonfuls of batter onto the skillet and put together dinner for two–3 mins on each facet, flipping halfway via.
Step 6: Serve and Enjoy
- Serve: Stack the pancakes and top together along with your preferred toppings like maple syrup, smooth berries, or chocolate sauce.
Recipe Tips for Success
- Don’t Overmix: Overmixing can make the pancakes dense. A few lumps are extraordinary!
- Adjust Color: Start with 1 teaspoon of blue spirulina and add greater for a darker blue.
- Cook on Low Heat: Cooking on low warmness permits hold the colorful blue coloration.
- Make Them Thicker: Cover the pan with a lid even as cooking to make thicker pancakes.
Serving Suggestions
These Blue Pancakes are perfect on their very very own, but right here are some amusing methods to serve them:
- With Fresh Fruit: Top with blueberries, strawberries, or bananas.
- With Syrup: Drizzle with maple syrup, honey, or chocolate sauce.
- For Holidays: Add sprinkles or googly eyes for Halloween, or serve with red and white pancakes for the 4th of July.
Recipe Variations
- Vegan Option: Replace the egg with a chia or flax egg.
- Add Mix-Ins: Stir in clean or frozen blueberries or chocolate chips.
- Different Flours: Use entire wheat or all-motive flour if you pick.
How to Store and Reheat
- Refrigerator: Store leftover pancakes in an hermetic container for up to 3 days.
- Reheat: Warm them in a nonstick pan or microwave till heated through.
- Freezer: Freeze in a ziplock bag for up to two months.
Frequently Asked Questions
1. Can I use regular flour in choice to oat flour?
Yes, you could use entire wheat or all-purpose flour if you choose.
2. What can I use in vicinity of blue spirulina?
If you don’t have blue spirulina, you could use butterfly pea flower powder for a herbal blue shade.
three. Can I make those blue pancakes vegan?
Yes, replace the egg with a chia or flax egg.
four. How do I make the blue pancakes thicker?
Cover the pan with a lid on the equal time as cooking to make thicker pancakes.
Final Thoughts
These Blue Pancakes are a fun, wholesome, and delicious manner to start your day. With their herbal blue shade and simple additives, they’re perfect for any occasion. Whether you’re making them for a completely unique breakfast with blue pancake or absolutely to add a few shade for your morning, those blue pancakes are certain to be a success.
Give this recipe a attempt to let me understand the way it seems! And in case you’re searching out extra colourful recipes, test out my publications to crimson beet blue pancakes and distinctive vibrant dishes.
Recipe Summary
Prep Time: five minutes
Cook Time: 5 minutes
Total Time: 10 mins
Servings: 2
Calories: 349 kcal regular with serving
Ingredients:
- 1 cup oat flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 large egg
- ½ cup coconut milk
- 2 tablespoons sugar
- ½ teaspoon vanilla extract
- 1 teaspoon blue spirulina powder
- 1 tablespoon butter (for cooking)
Instructions:
- Mix dry and wet materials one by one.
- Combine and upload blue spirulina.
- Cook on a nonstick skillet for 2–three minutes in keeping with facet.
- Serve the blue pancake and revel in!
Enjoy your colorful and scrumptious Blue Pancakes
